This is a great low calorie side dish full of nutritious freshness!
What You'll Need
- 1 Cup Sliced Onions
- 2 Cups Chopped Tomatoes
- 2 Cups Chopped Okra
- 1 tsp Olive Oil
- 1/2 tsp McCormick's Seasoning Salt
Heat Olive Oil in a non-stick skillet. Add onions and cook until softened. Add tomatioes and okra. Sprinkle with 1/2 tsp McCormick's Seasoning Salt (add more if you prefer a salty flavor). Allow to simmer until okra is soft.
Serving Size: 1; Calories per Serving: Approx 50