Great side dish that adds practically no calories!
- 1 bag fresh Spinach leaves
- 1 medium sized chopped onion
- 1 Tbsp Minced Garlic with juices
- Salt and Pepper to Taste
Coat a non-stick pan with Olive Oil cooking spray. Heat pan on medium heat. Add garlic, garlic juices, and onions to the pan. Saute 3-5 minutes until the onions begin to brown. Add the spinach. Stir continuously. Cook for 5 minutes or until the spinach leaves are soft and all ingredients are well mixed.
You can also add fresh mushrooms to this recipe!
Serving size: 1/2 of cooked mixture; Calories per serving: 50